Dining Hall

Meet your friends and join faculty and staff for delicious and nutritious daily meals at Chan-Poyner Dining Hall.

Healthy options like "Fresh Start," "Made to Order," and "The Grill," are available, and the "BALANCE" program offers tips and advice for staying on track with tasty and nutritious eating habits. Boarding students are provided three meals a day (breakfast is continental on the weekends), and enjoy special experiences like supper clubs and theme nights. Day students receive breakfast and lunch daily and are welcome to stay for dinner for a nominal charge.

Regular Dining Hall Hours

Breakfast 7-8 a.m.
Lunch 12-1 p.m.
Dinner 6-7 p.m.

Saturday & Sunday
Continental Breakfast 9-11 a.m.
Lunch 12-1 p.m.
Dinner 6-7 p.m.

It's good to have choices in the Dining Hall!
Check out the details!

Farm to Fork Fair
May 3, 2017

Suggestion Box

Please share your feedback, suggestions and requests for the dining hall by filling out and submiting this quick, easy and annonymous form. Your input will help us continue to improve your dining hall experience.

Saint Mary's School Dining Hall has joined NC 10%, an initiative to build North Carolina's local food economy. Our dining hall will spend 10% of its food dollars locally - supporting North Carolina's farmers, businesses and communities, while bring farm-fresh quality foods to our community tables. Click here for more about NC 10%.
The Dining Hall at Saint Mary's School continues its Healthy Corner initiative to provide fresh and healthy food choices. Working with businesses like Papa Spuds, which provides farm-to-table produce and cheeses to Saint Mary's, the Dining Hall supports the local farming community while ensuring only the best foods get to our tables.

Meet Our Dining Hall Staff

Saint Mary's Food Council wants us to get to know the people who work in our dining hall - we see them every day, but we may not know much about them. Hence the Food Council's the "Meet Our Dining Hall Staff Initiative." Click here to find out more about our dining hall staff.  Remember to say "hello" and thank them for all they do for us!


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